How to Brew Your Tea Pop

Steep. Stir. Sip. Brewing a Tea Pop takes about two minutes and needs nothing but hot water.

1. Heat about 250 ml (1 cup) of water to just below boiling. If you are brewing a Tea Pop Spoon, use about 150 ml (5 oz) instead.
2. Place your Tea Pop in a mug or cup.
3. Pour the hot water over it and stir gently for 2 to 3 minutes, until it fully dissolves.
4. Sip and enjoy. Drop in the enclosed tea bag first if you would like an extra-clean, sediment-free cup.

A few tips

• Use hot water only. Tea Pops are not designed for cold brewing.
• Because each pop is handmade with real botanicals, a little natural variation between pops is normal and expected.
• Store unbrewed Tea Pops in a cool, dry place away from direct sunlight.